The Book Of
Arterial Disease
Introduction
The best way to evaluate this
approach to Arterial Disease is to order the the Starter Pack Option below.
Order Options:
Artery Rescue Starter Pack
Order
Book of Arteries without starter pack options
The good new is that even if you
have a long problem list that appears to involve multiple diseases, all health
problems tend to improve when you follow the Alpha Nutrition Program.
The Book of Arterial Disease is intended to be used with the Alpha Nutrition
Program The program is
modular and versatile and can be adapted to a variety of disease
conditions where diet and nutrition play a role. This text provides background knowledge,
helpful in understanding arterial disease, its association with delayed pattern
food allergy and the relevance of diet revision.
Publications
eBook Information
Author S.
J.Gislason MD
Books
by S. Gislason MD
Center for
Arterial Disease
Alpha Nutrition
Program
Rescue
Starter Packs
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Arterial Diseases
Preventing Heart Disease and Stroke
Arteries and Blood Flow
Heart Attacks and Stokes
Arterial Disease Is Part of a Package Deal
Dietary Fat
Other Arterial Pathogens
Inflammation
Women & Estrogen
Weight Management
Obesity
Fat Burning, Wrong Ideas
Fat Is Not the Only Pathogen in Food
The Solution: Diet Revision & Exercise
Alpha Nutrition Program Strategy
Recommendations
Why the Alpha Nutrition Program?
Modifications to the Basic Alpha Nutrition Program
The Chief Advantages of Alpha DMX
Alpha DMX is Different from Other Formulas
Nutrition
Fats
Fatty Acids
Fat Transport and Utilization
Cholesterol & Atherosclerosis
Minerals
Sodium and Potassium
Calcium
Magnesium
Iron
Vitamins
Folic Acid
Vitamin E
Vitamin B6; Pyridoxine
Vitamin B12 - Cobalamin VM.B12
Vitamin B1 Thiamin
Atherosclerosis
Cholesterol Transporters - LDL & HDL
The Metabolic Solution of Atherosclerosis
Lab Values
Sugars
Food Proteins as Antigens
Proteins, Vitamins and Homocysteine
Heart Attack
Heart Attack Signs & Symptoms
Tissue Plasminogen Activator (Tpa)
Angina
Hypertension
Blood Pressure Definitions
Blood Pressure Overview
Measuring Blood Pressure
Drug Therapy of Hypertension
Stroke
Inflammation
Potassium
Peripheral Arterial Disease
Cholesterol Lowering Agents
Drugs to Lower Blood Fats
Heart Failure
Exercise Prevents
Modes of Exercise
Rating Exercise by Energy Consumption
Fat Burning
Fat Burning – Wrong Ideas
Aerobic Exercise
Heart Rate Goals for Exercise
Isotonic and Isometric
Exercise Programs
Level 1: Basic Fitness Level
Level 2: Light to Medium Aerobics
Level 3: Athletic Exercise
Lactic Acidosis
Too Much Protein
Optimal Fuel for Exertion
Abstracts from the Medical Literature
Dietary factors in hypertension.
Nutrition improves cardiovascular risk in hypertension.
Effects of Dietary Patterns on Blood Pressure
Dietary Approaches to Stop Hypertension (DASH) Diet
Dietary calcium intake in hypertension.
Antihypertensive drugs, dietary salt, and renal protection
Salt…. hypertensive target organ disease?
Dietary calcium and blood pressure
Serum homocysteine level & risk of microalbuminuria
Evaluation of endpoints in hypertension
Differences between ACE inhibitors?
Vitamin Intervention for Stroke Prevention (VISP) trial
Obesity and the Risk of Heart Failure
Dietary intake of folate and risk of stroke in US
Decreased Coronary Restenosis & Homocysteine Levels.
Plasma Homocysteine Risk Factor for Dementia
Dietary glycemic load and risk of coronary heart disease
Cerebrovascular events in hyperhomocysteinemia
Uric acid serum concentration & ischemic stroke.
Neurocognitive Function after Coronary-Artery Bypass
Coronary Inflammation in Unstable Angina
Induction of mucosal tolerance to e-selectin
Alpha Modular Nutrition
Alpha Nutrition Program Manual
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